Paul was previously an operating partner at Sherbrooke and involved in all aspects of the investment process, from sourcing potential investment opportunities to due diligence and deal closing to working closely with companies post-investment, leveraging extensive operational experience to drive company growth. Prior to joining Sherbrooke Capital in 2013, Paul led three companies (Immaculate Baking, Stirrings, and Annie’s Homegrown) as CEO where he demonstrated an impressive track record of creating and executing high-growth strategies, achieving superior operating results, and delivering significant value creation for stakeholders. His deep operating experience and demonstrated success for achieving challenging goals in a high-growth environment brings a unique perspective to Sherbrooke.
Paul sits on the Board of Directors of Kill Cliff and Ciao Bella. He holds an MBA degree from Columbia University and a bachelor’s degree from Tufts University.